Gluten-free bread flour 1kg.

Gluten-free bread baking mix, intended for people intolerant to gluten.

Ingredients: corn starch, rice flour, vegetable fibers (psyllium, bamboo), whole grain rice flour 3.8%, lentil flour 3.6%, dextrose, thickener hydroxypropyl methyl cellulose, salt. May contain traces of soy. Lactose-free.