Multigrain gluten-free bread 250g.
Sliced bread with seeds, gluten-free. Specially formulated for people intolerant to gluten.
Ingredients: water, corn starch, rice flour, vegetable fiber (psyllium, citrus), flax seeds 2.8%, thickener: hydroxypropyl methylcellulose, sunflower oil, soy protein, sunflower seeds 1.7%, yeast, millet seeds 1.1%, salt, sugar, acid: citric acid, guar gum. May contain traces of lupin and heartburn. Lactose free, wheat free